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<図書>
Introduction to agricultural economics

責任表示 John B. Penson, Jr., Oral Capps, Jr., C. Parr Rosson III
データ種別 図書
2nd ed
出版者 Upper Saddle River, N.J. : Prentice Hall
出版年 c1999
本文言語 英語
大きさ xix, 572 p. : ill. ; 25 cm
概要 Helping readers understand the governing economic forces behind our agricultural industry, this jargon-free survey provides a systematic introduction to the basic concepts and issues in economics as t...ey relate to the food and fiber industry - a major segment of the U.S. economy. Covering key economic principles and their application to the food and fiber system, it traces microeconomic, macroeconomic, and global forces influencing the decisions of producers and consumers of food and fiber products, and focuses on the leading problems and issues confronting this important industry today. Contains comprehensive micro coverage with heavy emphasis on interpretation/applications of marginal analysis in decision-making, and comprehensive macro coverage with discussions on the implications that events elsewhere in the economy have upon price of food and producer profits, as well as consumer economic well-being. Considers trade theory and issues facing domestic producers and consumers in light NAFTA and trade liberalization. Now looks at the effect of the 1996 FAIR Act, and presents a new chapter on resource economics. 続きを見る

所蔵情報


理系図2F 開架 034211999002081 611/P 38/i 1999

書誌詳細

一般注記 Includes bibliographical references and index
著者標目 *Penson, John B.
Capps, Oral
Rosson, C. Parr
件 名 LCSH:Agriculture -- Economic aspects  全ての件名で検索
分 類 LCC:HD1415
DC21:338.1
書誌ID 1000821067
ISBN 0139011900
NCID BA41976460
巻冊次 ISBN:0139011900
登録日 2009.09.15
更新日 2009.09.15

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