Mendeley出力
＜博士論文＞
ナノミストを用いた青果物の品質保持法
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| 概要 | The objectives of this study were to investigate the particle size distribution of nanomist and ultrasonic mist and to find out their effects on preserving the strength of corrugated cardboard boxes a...nd on improving the shelf life and quality of fresh produce under high relative humidity environment during cold storage. The thesis consists of introduction, four main chapters and conclusion.続きを見る |
| 目次 | 1.Introduction 2.Investigation of particle size distributions produced by humidifiers operating in high humidity storage environments 3.Examination of the strength of corrugated cardboard exposure to nanomist and ultrasonic mist under high humidity condition 4.Weight loss and quality attributes of fresh produce following postharvest storage under nanomist and ultrasonic mist environments 5.Investigation of postharvest quality of fig (Ficus carica L.) fruit stored under nanomist and ultrasonic mist condition with high relative humidity 6.Summary and conclusions |
本文ファイル
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agr644_abstract
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23.2 KB | 332 | 抄録 | |
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agr644
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8.51 MB | 455 | 本文 |
詳細
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| 登録日 | 2013.07.10 |
| 更新日 | 2023.11.21 |