Mendeley出力
＜図書＞
The transformation of agri-food systems : globalization, supply chains and smallholder farmers
| 責任表示 | edited by Ellen B. McCullough, Prabhu L. Pingali and Kostas G. Stamoulis |
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| データ種別 | 図書 |
| 出版情報 | [S.l.] : Food and Agriculture Organization of the United Nations London : Earthscan , 2008 |
| 本文言語 | 英語 |
| 大きさ | xxiii, 381 p. : ill. ; 25 cm |
| 概要 | The driving forces of income growth, demographic shifts, globalization and technical change have led to a reorganization of food systems from farm to plate. The characteristics of supply chains - part...cularly the role of supermarkets - linking farmers have changed, from consumption and retail to wholesale, processing, procurement and production. This has had a dramatic effect on smallholder farmers, particularly in developing countries. This book presents a comprehensive framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognizing the importance of heterogeneity between developing countries as well as within them. The book includes a number of case studies from Asia, Africa, Latin America and Eastern Europe, which are used to illustrate differences in food systems' characteristics and trends. The country case studies explore impacts on the small farm sector across different countries, local contexts and farm types. Book jacket. The driving forces of income growth, demographic shifts, globalization and technical change have led to a reorganization of food systems from farm to plate. The characteristics of supply chains - particularly the role of supermarkets - linking farmers have changed, from consumption and retail to wholesale, processing, procurement and production. This has had a dramatic effect on smallholder farmers, particularly in developing countries. This book presents a comprehensive framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognizing the importance of heterogeneity between developing countries as well as within them. The book includes a number of case studies from Asia, Africa, Latin America and Eastern Europe, which are used to illustrate differences in food systems' characteristics and trends. The country case studies explore impacts on the small farm sector across different countries, local contexts and farm types. Book jacket.続きを見る |
所蔵情報
| 状態 | 巻次 | 所蔵場所 | 請求記号 | 刷年 | 文庫名称 | 資料番号 | コメント | 予約・取寄 | 複写申込 | 自動書庫 |
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: pbk | 理系図2F 開架 | 611.3/Ma 13 | 2008 |
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003212009006312 |
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書誌詳細
| 一般注記 | Includes bibliographical references and index "First published by FAO and Earthscan in the UK and USA in 2008"---On t.p. verso |
|---|---|
| 著者標目 | McCullough, Ellen B. Pingali, Prabhu L., 1955- Stamoulis, Kostas G. |
| 件 名 | LCSH:Food supply -- Developing countries -- Case studies
全ての件名で検索
LCSH:Farms, Small -- Developing countries -- Case studies 全ての件名で検索 LCSH:Food industry and trade -- Developing countries -- Case studies 全ての件名で検索 |
| 分 類 | LCC:HD9018.D44 DC22:338.109172/4 |
| 書誌ID | 1001411786 |
| ISBN | 9781844075683 |
| NCID | BA87183548 |
| 巻冊次 | : hbk ; ISBN:9781844075683 : pbk ; ISBN:9781844075690 |
| 登録日 | 2010.01.26 |
| 更新日 | 2010.01.26 |