<図書>
Exposure : a guide to sources of infections
責任表示 | Dieter A. Stürchler ; with contributions by Matius P. Stürchler, Marjam S. Rüdiger-Stürchler, and Nikolas J. Stürchler |
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データ種別 | 図書 |
出版情報 | Washington, D.C. : ASM Press , c2006 |
本文言語 | 英語 |
大きさ | xiii, 894 p. : ill. ; 28 cm |
概要 | Sturchler (Basel U., Switzerland) designed this volume for clinicians, public health professionals, epidemiologists, and clinical microbiologists working to identify infectious disease agents and to c...eate exposure histories for individuals with regard to human contact, animal contact, the natural environment, food, and travel. Under these categories, specific sources of exposure are listed (e.g. milk and dairy products); information regarding the source is then subdivided by agent classifications. The information generally includes statistics on populations, conditions, and climates where exposure has been prevalent. There is separate coverage of exposure risk in different animal types, human domiciles and living conditions, and types of work. Additional chapters provide clinical information on nosocomical infections, and an encyclopedic listing of infectious agents. Also included are a table reviewing the taxonomy of many human-infecting and some animal-infecting agents, an exposure checklist, a glossary, and a list of acronyms used in the text. An extensive bibliography is provided as well. Annotation ©2006 Book News, Inc., Portland, OR (booknews.com) 続きを見る |
目次 | Animal bites Domestic mammals Wild vertebrates Invertebrates Natural environments Human-made environments Animal-derived foods Plant-derived foods Finished foods Drinking water and other beverages Human domiciles Human work Human leisure and lifestyle Human community Human travel Transported animals and goods Noninvasive procedures Invasive procedures Taxonomic overview Genera A to Z続きを見る |
所蔵情報
状態 | 巻次 | 所蔵場所 | 請求記号 | 刷年 | 文庫名称 | 資料番号 | コメント | 予約・取寄 | 複写申込 | 自動書庫 |
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医 ウイルス | 医//ウイルス | 2006 |
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042212006001303 |
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書誌詳細
内容注記 | Animal bites Domestic mammals Wild vertebrates Invertebrates Natural environments Human-made environments Animal-derived foods Plant-derived foods Finished foods Drinking water and other beverages Human domiciles Human work Human leisure and lifestyle Human community Human travel Transported animals and goods Noninvasive procedures Invasive procedures Taxonomic overview Genera A to Z |
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一般注記 | Includes bibliographical references (p. 605-868) and index HTTP:URL=http://www.loc.gov/catdir/toc/ecip069/2006006130.html Information=Table of contents |
著者標目 | *Stürchler, Dieter |
件 名 | LCSH:Infection -- Handbooks, manuals, etc
全ての件名で検索
LCSH:Infection -- Etiology -- Handbooks, manuals, etc 全ての件名で検索 MESH:Infection -- diagnosis 全ての件名で検索 MESH:Infection -- epidemiology 全ての件名で検索 MESH:Environmental Exposure |
分 類 | LCC:RB153 NLM:WC 195 DC22:616.9 |
書誌ID | 1001325947 |
ISBN | 9781555813765 |
NCID | BA7978966X |
巻冊次 | ISBN:9781555813765 ; XISBN:1555813763 |
NBN | GBA662870 |
登録日 | 2009.09.18 |
更新日 | 2009.09.18 |