Mendeley出力
＜図書＞
Nutrition in Britain : science, scientists, and politics in the twentieth century
| 責任表示 | edited by David F. Smith |
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| シリーズ | Studies in the social history of medicine |
| データ種別 | 図書 |
| 出版情報 | London ; New York : Routledge , 1997 |
| 本文言語 | 英語 |
| 大きさ | x, 277 p. : ill. ; 23 cm |
| 概要 | This volume brings together for the first time a collection of essays, based on original research, which focus on the history of nutrition science in Britain. Each chapter considers a different episo...e in the development and application of nutritional knowledge during the twentieth century. The topics covered include: the chewing cult of Horace Fletcher, dietetic education, the popularization of milk, the Dunn Nutritional Laboratory, and wartime involvement in policy making. The selection of essays in Nutrition in Britain provide valuable new insights into the social processes involved in the production and application of scientific knowledge of nutrition. This book will be fascinating reading to historians of science or medicine, as well as to medical sociologists, nutritionists, home economists, health educators, food activists and anyone with a professional or general interest in food and nutrition. 続きを見る |
所蔵情報
| 状態 | 巻次 | 所蔵場所 | 請求記号 | 刷年 | 文庫名称 | 資料番号 | コメント | 予約・取寄 | 複写申込 | 自動書庫 |
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芸工図 2F 書架 | 498.5/Sm5 | 1997 |
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013212008002772 |
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書誌詳細
| 一般注記 | Includes bibliographical references and index |
|---|---|
| 著者標目 | Smith, David F., 1954- |
| 件 名 | LCSH:Nutrition -- Research -- Great Britain -- History -- 20th century
全ての件名で検索
LCSH:Nutrition policy -- Great Britain -- History -- 20th century 全ての件名で検索 LCSH:Diet -- Great Britain -- History -- 20th century 全ての件名で検索 |
| 分 類 | LCC:TX367 DC20:613.2/0941/0904 |
| 書誌ID | 1001211014 |
| ISBN | 0415112141 |
| NCID | BA49813685 |
| 巻冊次 | ISBN:0415112141 |
| 登録日 | 2009.09.18 |
| 更新日 | 2009.09.18 |