<図書>
Nutrition and cancer prevention : new insights into the role of phytochemicals
責任表示 | edited under the auspices of the American Institute for Cancer Research |
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シリーズ | Advances in experimental medicine and biology ; v. 492 |
データ種別 | 図書 |
出版情報 | New York : Kluwer Academic/Plenum Publishers , c2001 |
本文言語 | 英語 |
大きさ | xii, 347 p. : ill. ; 26 cm |
概要 | The theme of the conference was chosen in light of recent findings on how a plant-based diet confers many health advantages and how substances from plants may be effective in preventing specific cance...s. The 19 papers explore the impact of soy, tomatoes, tea, garlic and allyl sulfur compounds, selenium, resveratrol (from wine), herbals, dietary supplements, and beta-carotene. They also discuss dietary intervention strategies, new insights into the role of phytochemicals in cancer prevention, and chemoprevention. Abstracts are also provided for 66 poster papers. Annotation copyrighted by Book News, Inc., Portland, OR続きを見る |
所蔵情報
状態 | 巻次 | 所蔵場所 | 請求記号 | 刷年 | 文庫名称 | 資料番号 | コメント | 予約・取寄 | 複写申込 | 自動書庫 |
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医学図2F 洋雑誌 | 雑誌書架 | 2001 |
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042242003900073 |
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書誌詳細
一般注記 | "Proceedings of the Ninth Annual Research Conference of the American Institute for Cancer Research, entitled Nutrition and Cancer Prevention : New Insights into the Roles of Phytochemicals, held September 2-3, 1999, in Washington, D.C."-- T.p. verso Includes bibliographical references and index |
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著者標目 | American Institute for Cancer Research American Institute for Cancer Research. Conference (9th : 1999 : Washington, D.C.) |
分 類 | DC21:616.99/405 NDLC:SC461 |
書誌ID | 1001013375 |
ISBN | 0306465450 |
NCID | BA53041520 |
巻冊次 | ISBN:0306465450 |
登録日 | 2009.09.16 |
更新日 | 2009.09.16 |