<図書>
The agrarian history of England and Wales
責任表示 | general editor, Joan Thirsk |
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データ種別 | 図書 |
出版情報 | London : Cambridge University Press , 1967- |
本文言語 | 英語 |
大きさ | v. : ill., maps ; 24 cm |
概要 | This volume deals with the agrarian history of England and Wales from the beginning of the reign of Edward the Confessor to the outbreak of the Black Death in 1348. It divides the counties into region... and deals with each under the headings of new settlements, agriculture and pastoralism (crops and stock), yield ratios, and techniques (including field systems, crop nutrition and drainage). There are also sections on the Late Saxon period, Domesday England, wages and prices, vernacular architecture, and the life of the people. The volume as a whole offers a detailed description of trends, both economic and social, between 1042 and 1350 and of the complexities of an economy and society split into many and various sub-economies and sub-societies, all very different from one another but closely knit and interdependent. The third volume of The Agrarian History of England and Wales, dealing with the last century and a half of the middle ages, follows the general pattern of the second volume which described the generations of agricultural expansion between the time of Domesday and of the Black Death. The third volume, however, concerns itself with the new demographic and economic circumstances created in large measure by endemic plague, and how these circumstances influenced patterns of settlement in the countryside, farming practices and the structure of rural society, both at the level of landlords and in the villages. An attempt is made to distinguish the special influence of general circumstances in the different regions of late medieval England and Wales. The volume includes a study of the marketing of agricultural produce in the period 1200-1500, detailed analyses of the movements of prices and wages in the countryside, a review of peasant rebellions and discontent centered on the revolts of 1381, and a chapter devoted to rural building in England and Wales. This is the first detailed study of English and Welsh agriculture and agricultural change in the period 1640 to 1750. It is the work of nineteen specialists, who have used original archives in local record offices throughout the kingdom, as well as central records. The volume examines the special economic and social circumstances of these years, and the changing price relationships of agricultural produce. It traces consequent changes in farm profits; the diversification of agriculture; the development of more regional specialisation and of horticulture; the emergence of agricultural policy that was both broader and yet looser in its objectives than before; the responses of landowners as estate managers and farmers; the elaboration of marketing facilities and of channels of communication for advertising new ways in farming. A richly illustrated account is given of building developments on farms, and in villages generally. An appendix contains annual and decennial price and wage indexes. This is the first detailed study of English and Welsh agriculture and agricultural change in the period 1640 to 1750. It is the work of nineteen specialists, who have used original archives in local record offices throughout the kingdom, as well as central records. The volume examines the special economic and social circumstances of these years, and the changing price relationships of agricultural produce. It traces consequent changes in farm profits; the diversification of agriculture; the development of more regional specialisation and of horticulture; the emergence of agricultural policy that was both broader and yet looser in its objectives than before; the responses of landowners as estate managers and farmers; the elaboration of marketing facilities and of channels of communication for advertising new ways in farming. A richly illustrated account is given of building developments on farms, and in villages generally. An appendix contains annual and decennial price and wage indexes. This volume continues the detailed account of the agrarian history of England and Wales, and with volumes IV and V provides a continuous comprehensive study for the whole of the period 1500 to 1850. The century covered in the present volume has always been considered one of vital importance in agrarian history as being that of the classical 'agricultural revolution'. The work provides a new analysis and assessment of this period, particularly in the estimation, in terms more precise than ever before, of the extent of the growth of agricultural output, as well as of the prices that prevailed in the agricultural markets and the nature of those markets. Other important discussions provide the essential background of technical changes in agriculture and the changes in the rural landscape, the character of landownership and landed estates, and social developments in the countryside. The volume is rounded off by a large statistical appendix which provides many collections of figures not published elsewhere. A comprehensive history of rural economy and society in England and Wales 1850-1914. The period between the repeal of the Corn Laws and the Great War is crucial for an understanding of present-day rural and agricultural issues. The unifying theme of this volume is the changing role of the countryside in national life, and the impact upon it of the social and economic forces unleashed by industrialisation and the growth of towns. Science and technology held out the prospect of unprecedented advances in agricultural output and productivity but, by 1914, English agriculture had lost its 'headship among industries', and technical supremacy among nations. It now produced less than one-tenth of national income and employment, and less than half the nation's food. Only one-fifth of the population was classified as 'rural'; most traditional rural crafts had long since decayed; and the social and political position of the landowning classes had been seriously weakened. The period between the repeal of the Corn Laws and the Great War is crucial for an understanding of present-day rural and agricultural issues. The unifying theme of this volume is the changing role of the countryside in national life, and the impact upon it of the social and economic forces unleashed by industrialisation and the growth of towns. Science and technology held out the prospect of unprecedented advances in agricultural output and productivity but, by 1914, English agriculture had lost its 'headship among industries', and technical supremacy among nations. It now produced less than one-tenth of national income and employment, and less than half the nation's food. Only one-fifth of the population was classified as 'rural'; most traditional rural crafts had long since decayed; and the social and political position of the landowning classes had been seriously weakened. 続きを見る |
所蔵情報
書誌詳細
別書名 | 背表紙タイトル:The agrarian history of England & Wales |
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一般注記 | Vol. 1, pt. 1. Prehistory, edited by Stuart Piggott -- v. 1, pt. 2. A.D. 43-1042, edited by H.P.R. Finberg -- v. 2. 1042-1350, edited by H.E. Hallam -- v. 3. 1348-1500, edited by Edward Miller -- v. 4. 1500-1640, edited by Joan Thirsk -- v. 5, 1640-1750, pt. 1: Regional farming systems, edited by Joan Thirsk -- v. 5, 1640-1750, pt. 2: Agrarian change, edited by Joan Thirsk -- v. 6. 1750-1850, edited by G.E. Mingay -- v. 7. 1850-1914, edited by E.J.T. Collins Vol. 8. 1914-1939, edited by E.H. Whetham General editor varies: H.P.R. Finberg (v. 1, pt. 2 and v. 4) Includes bibliographies and index |
著者標目 | Finberg, H. P. R. Hallam, H. E. Miller, Edward, 1915- Whetham, Edith Holt Thirsk, Joan, 1922- Piggott, Stuart, 1910- Mingay, G. E. (Gordon Edmund), 1923- Collins, E. J. T. |
件 名 | LCSH:Land use -- England -- History
全ての件名で検索
LCSH:Land use -- Wales -- History 全ての件名で検索 LCSH:Agriculture -- England -- History 全ての件名で検索 LCSH:Agriculture -- Wales -- History 全ての件名で検索 |
分 類 | LCC:HD603 DC:333.7/6/0942 NDLC:DM71 NDC7:612.33 |
書誌ID | 1000511645 |
ISBN | 0521087414 |
NCID | BA02900797 |
巻冊次 | v. 1, pt. 1 ; ISBN:0521087414 v. 1, pt. 2 ; ISBN:0521084237 v. 2 ; ISBN:0521200733 v. 3 ; ISBN:0521200741 v. 4 ; ISBN:0521066174 v. 5 : set ; ISBN:0521262577 v. 5, pt. 1 ; ISBN:0521200768 v. 5, pt. 2 ; ISBN:0521257751 v. 6 ; ISBN:0521227267 v. 7 : set ; ISBN:0521662141 v. 7, pt. 1 ; ISBN:0521329264 v. 7, pt. 2 ; ISBN:0521329272 v. 8 ; ISBN:0521217806 |
NBN | B676128 (V |
登録日 | 2009.09.14 |
更新日 | 2012.04.13 |