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<図書>
Multivariate calibration

責任表示 Harald Martens and Tormod Næs
データ種別 図書
出版情報 Chichester [England] : Wiley , c1989
本文言語 英語
大きさ xvii, 419 p. : ill. ; 24 cm
概要 Multivariate Calibration Harald Martens, Chemist, Norwegian Food Research Institute, Aas, Norway and Norwegian Computing Center, Oslo, Norway Tormod Nµs, Statistician, Norwegian Food Research Institut..., Aas, Norway The aim of this inter-disciplinary book is to present an up-to-date view of multivariate calibration of analytical instruments, for use in research, development and routine laboratory and process operation. The book is intended to show practitioners in chemistry and technology how to extract the quantitative and understandable information embedded in non-selective, overwhelming and apparently useless measurements by multivariate data analysis. Multivariate calibration is the process of learning how to combine data from several channels, in order to overcome selectivity problems, gain new insight and allow automatic outlier detection. Multivariate calibration is the basis for the present success of high-speed Near-Infrared (NIR) diffuse spectroscopy of intact samples. But the technique is very general: it has shown similar advantages in, for instance, UV, Vis, and IR spectrophotometry, (transmittance, reflectance and fluorescence), for x-ray diffraction, NMR, MS, thermal analysis, chromatography (GC, HPLC) and for electrophoresis and image analysis (tomography, microscopy), as well as other techniques. The book is written at two levels: the main level is structured as a tutorial on the practical use of multivariate calibration techniques. It is intended for university courses and self-study for chemists and technologists, giving one complete and versatile approach, based mainly on data compression methodology in self-modelling PLS regression, with considerations of experimental design, data pre-processing and model validation. A second, more methodological, level is intended for statisticians and specialists in chemometrics. It compares several alternative calibration methods, validation approaches and ways to optimize the models. The book also outlines some cognitive changes needed in analytical chemistry, and suggests ways to overcome some communication problems between statistics and chemistry and technology. 続きを見る

所蔵情報



中央図 自動書庫 433/Ma 53/58950663 1994
068582195006630

書誌詳細

一般注記 Bibliography: p. 385-394
Includes index
著者標目 *Martens, Harald A.
Næs, Tormod
件 名 LCSH:Calibration
LCSH:Chemistry, Analytic -- Quantitative -- Statistical methods  全ての件名で検索
分 類 LCC:QD75.4.C34
DC20:543/.07
書誌ID 1000093755
ISBN 0471909793
NCID BA10765438
巻冊次 ISBN:0471909793 ; PRICE:$155.25
登録日 2009.09.10
更新日 2009.09.10

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