| 1 |
No. 21
Legumes in agriculture / by R. O. Whyte, G. Nilsson-Leissner and H. C. Trumble
Rome : Food and Agriculture Organization of the United Nations , 1953
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| 2 |
No. 42
Grasses in agriculture / by R.O. Whyte, T.R.G. Moir and J.P. Cooper
Rome : Food and Agriculture Organization of the United Nations , 1959
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| 3 |
No. 43
Efficient use of fertilizers / edited by Vladimir Ignatieff and Harold J. Page
Rev. and enlarged ed. - Rome : Food and Agriculture Organization of the United Nations , 1958
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| 4 |
no. 53
Land reform in Italy : achievements and perspectives / by G. Barbero
Rome : Food and Agriculture Organization of the United Nations , 1961
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| 5 |
No. 67
European breeds of cattle / Prepared by M. H. French ; in association with I. Johansson, N. R. Joshi and E. A. McLaughlin
Vol. 1,Vol. 2. - Rome : Food and Agriculture Organization of the United Nations , 1966
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| 6 |
no. 75
Nonprotein nitrogen in the nutrition of ruminants / by J.K. Loosli and I.W. McDonald
Rome : Food and Agriculture Organization of the United Nations , 1968
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| 7 |
no. 96
Tropical feeds : feeds information summaries and nutritive values / by Bo Göhl
Rome : Food and Agriculture Organization of the United Nations , 1975
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