1 |
no. 1
Physiology of the domestic fowl / edited by C. Horton-Smith and E.C. Amoroso
Edinburgh : Oliver & Boyd , 1966
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2 |
no. 2
Protein utilization by poultry / edited by R.A.Morton and E.C.Amoroso
Edinburgh : Oliver & Boyd , 1967
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3 |
no. 3
Environmental control in poultry production / edited by T. C. Carter
Edinburgh ; London : Oliver & Boyd , 1967
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4 |
no.5
The fertility and hatchability of the hen's egg / edited by T. C. Carter and B. M. Freeman
Edinburgh : Oliver & Boyd , 1969
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5 |
no. 6(2)
Aspects of poultry behaviour / edited by B. M. Freeman and R. F. Gordon
Edinburgh : British Poultry Science , 1970
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6 |
no. 6(1)
Factors affecting egg grading / edited by B. M. Freeman and R. F. Gordon
Edinburgh : British Poultry Science , 1970
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7 |
no. 7
Poultry disease and world economy / edited by R.F. Gordon and B.M. Freeman
Edinburgh : British Poultry Science. - Edinburgh : Longman Group Ltd (Journals Division) , 1971
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