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<図書>
Protein folding

責任表示 a discussion organized and edited by C.M. Dobson and A.R. Fersht
データ種別 図書
出版者 Cambridge : Cambridge University Press
出版年 c1996
本文言語 英語
大きさ 119 p. : ill. (some col.) ; 30 cm
概要 The ability of proteins to fold rapidly and efficiently into intricate and highly specific structures following their synthesis on ribosomes is an essential part of the conversion of genetic informati...n into cellular activity. However, little is understood in detail of how this occurs. The Royal Society meeting on which this volume is based focused on the molecular basis of the folding processes and brought together a wide range of leading experimental and theoretical scientists in this field. This volume offers an authoritative collection of the foundations of current work. The first section discusses the experimental elucidation of the pathways of protein folding. The second section looks at theoretical approaches to folding, and the final group addresses the issue of how proteins fold in vivo. This volume will be of value to all those with an interest in protein folding, especially those in molecular biology, biochemistry and cell biology. 続きを見る

所蔵情報


理系図2F 開架 464.2/D 81 1996
003212000001715

書誌詳細

一般注記 First published in Philosophical transactions of the Royal Society of London, series B, volume 348 (no. 1323) pages 1-119"--CIP t.p. verso
著者標目 Dobson, C. M. (Christopher M.)
Fersht, Alan, 1943-
件 名 LCSH:Protein folding
分 類 LCC:QP551
DC20:574.19/245
書誌ID 1000536143
ISBN 0521576369
NCID BA28211516
巻冊次 ISBN:0521576369
登録日 2009.09.14
更新日 2009.09.14

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